450 Grams to Cups

450 grams is 3⅝ cups of all-purpose flour, 2¼ cups of granulated sugar, or 2 cups of butter — the answer changes with the ingredient, so pick yours from the chart below.

450 grams is the metric equivalent of one pound (16 oz), the standard package size for butter and many dry goods in the US.

How Many Cups Is 450 Grams?

450 grams is about 3⅝ cups of all-purpose flour and 2¼ cups of granulated sugar, but 2 cups of butter and 2 cups of packed brown sugar — the same weight, four different volumes. Every row below shows the grams-per-cup weight it is worked out from.

Ingredient450g in cupsg/cup
Water1⅞ cups(1 cup + 14 tablespoons)240
All-Purpose Flour3⅝ cups(3 cups + 10 tablespoons)125
Granulated Sugar2¼ cups(2 cups + 4 tablespoons)200
Brown Sugar (Packed)2 cups220
Butter2 cups227
Milk1⅞ cups(1 cup + 13 tablespoons)245
Rice (Uncooked)2⅜ cups(2 cups + 7 tablespoons)185
Oats5 cups90
Cocoa Powder5¼ cups(5 cups + 4 tablespoons)86
Powdered Sugar3¾ cups(3 cups + 12 tablespoons)120

Custom Conversion

Need a different ingredient? Use the converter below:

Grams to Cups Converter

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Quick select:
All-Purpose Flour(Flours)
125g per cup
grams

Dedicated conversion guides use the default US customary cup.

Applies to this page only — the database value (125g per US cup) is unchanged.

450 grams of All-Purpose Flour is about 3⅝ cups, using a 236.588 millilitre cup at 125 grams per cup.

3⅝
cups
¼½¾1+ 3 full cups (showing the last one)
= 3.60 cups (decimal)
About 56.3 tablespoons or 173.1 teaspoons (approximate)
Measured out: 3 cups + 10 tablespoons
1 cup (236.588ml) = 125g

See the full 450g to cups guide →

See 450g all-purpose flour to cups →

Quick conversions:

450g to Cups Chart for 96 Ingredients

The same 450 grams fills a different amount of a cup for every ingredient. This chart converts 450g to cups, tablespoons, and teaspoons using the US customary cup, with the grams-per-cup weight each row is based on.

Ingredient450g in cupsTbspTspg per cup
Flours
All-Purpose Flour3⅝ cups56.3173125
Bread Flour3½ cups56.3167127
Cake Flour4 cups64.3188114
Self-Rising Flour3⅝ cups56.3173125
Whole Wheat Flour3¾ cups60180120
Almond Flour4⅔ cups7522596
Coconut Flour3½ cups56.3167128
Oat Flour4⅓ cups69.2205104
Rye Flour4⅜ cups70.3214102
Spelt Flour3¾ cups60180120
Semolina Flour2⅔ cups43.3129167
Buckwheat Flour3¾ cups60180120
Sugars and sweeteners
Granulated Sugar2¼ cups36107200
Brown Sugar (Packed)2 cups32.697.8220
Powdered Sugar3¾ cups60180120
Coconut Sugar2½ cups40120180
Turbinado Sugar2¼ cups36107200
Honey1⅓ cups21.464.3340
Maple Syrup1⅜ cups22.567.2322
Corn Syrup1⅓ cups21.464.3340
Molasses1⅜ cups2266.2328
Agave Nectar1⅓ cups21.464.3336
Butter, oils and fats
Butter2 cups32.195.7227
Margarine2 cups32.195.7227
Shortening2¼ cups35.2105205
Vegetable Oil2⅛ cups33.1100218
Olive Oil2⅛ cups33.3100216
Coconut Oil2⅛ cups33.1100218
Lard2¼ cups35.2105205
Dairy
Milk1⅞ cups29.488.2245
Buttermilk1⅞ cups29.488.2245
Heavy Cream1⅞ cups30.290238
Half and Half1⅞ cups29.890242
Sour Cream1⅞ cups29.890242
Yogurt1⅞ cups29.488.2245
Greek Yogurt1⅞ cups29.488.2245
Cream Cheese2 cups3193.8232
Condensed Milk1½ cups23.670.3306
Evaporated Milk1¾ cups28.584.9252
Ricotta Cheese1⅞ cups29.288.2246
Cottage Cheese2 cups31.995.7226
Liquids
Water1⅞ cups3090240
Almond Milk1⅞ cups29.588.2244
Oat Milk1⅞ cups29.588.2244
Soy Milk1⅞ cups29.688.2243
Coconut Milk2 cups31.995.7226
Lemon Juice1⅞ cups29.588.2244
Orange Juice1⅞ cups2986.5248
Vanilla Extract2⅛ cups34.6105208
Chicken Broth1⅞ cups3090240
Coffee (Brewed)1⅞ cups30.491.8237
Rice, grains and pasta
Rice (Uncooked)2⅜ cups38.8115185
Brown Rice (Uncooked)2⅜ cups37.8113190
Arborio Rice2¼ cups36107200
Oats5 cups80.423790
Quinoa2⅔ cups42.5129170
Couscous2⅝ cups41.7125173
Bulgur3¼ cups51.4155140
Barley2¼ cups36107200
Cornmeal2¾ cups44.1132163
Spaghetti (Dry)4½ cups72214100
Macaroni (Dry)4¼ cups68.2205105
Penne (Dry)4½ cups72214100
Nuts and seeds
Almonds (Whole)3⅛ cups50.6150143
Almonds (Sliced)4⅞ cups78.323792
Walnuts (Chopped)3¾ cups60180120
Pecans (Chopped)4⅛ cups66.2196109
Cashews3¼ cups52.3155137
Peanuts3⅛ cups49.5150146
Pistachios3⅔ cups58.4173123
Peanut Butter1¾ cups28.184.9258
Sesame Seeds3⅛ cups50150144
Sunflower Seeds3¼ cups51.4155140
Pumpkin Seeds3½ cups56.3167129
Chia Seeds2⅔ cups42.9129168
Flax Seeds2⅔ cups42.9129168
Baking staples
Cocoa Powder5¼ cups83.325086
Chocolate Chips2⅔ cups42.5129170
White Chocolate Chips2⅔ cups42.5129170
Cornstarch3½ cups56.3167128
Breadcrumbs4⅛ cups66.7200108
Shredded Coconut4⅞ cups77.623793
Raisins2¾ cups43.7132165
Dried Cranberries3¾ cups60180120
Milk Powder3¾ cups60180120
Baking Powder2 cups32.697.8220
Baking Soda1½ cups2575288
Instant Yeast3 cups47.9145150
Salt1½ cups2575288
Gelatin Powder3 cups47.9145150
Cheese
Parmesan (Grated)4½ cups72214100
Cheddar (Shredded)4 cups64.3188113
Mozzarella (Shredded)4 cups64.3196112
Feta (Crumbled)3 cups47.9145150
Blue Cheese (Crumbled)3⅓ cups53.6161135
Goat Cheese2 cups31.393.8230

Converting 450 Grams to Cups

When converting 450grams to cups, the result varies significantly based on the ingredient's density. Here's how the most common ingredients compare:

All-Purpose Flour

3⅝ cups

3 cups + 10 tablespoons

Almond Flour

4⅔ cups

4 cups + 11 tablespoons

Granulated Sugar

2¼ cups

2 cups + 4 tablespoons

Brown Sugar (Packed)

2 cups

2 cups + 2¼ teaspoons

Powdered Sugar

3¾ cups

3 cups + 12 tablespoons

Honey

1⅓ cups

1 cup + 5 tablespoons

Why the Difference?

The reason 450g of flour isn't the same volume as 450g of sugar comes down to density. Flour is light and fluffy, with air trapped between particles, so a cup of flour weighs less. Sugar crystals pack together more densely, making a cup of sugar heavier.

450g by Ingredient

Each of these pages answers the ingredient-specific question on its own, with the cup, tablespoon and teaspoon readings for that ingredient alone:

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Frequently Asked Questions

450 grams equals different amounts in cups depending on the ingredient. For all-purpose flour, 450g is about 3⅝ cups. For sugar, 450g is about 2¼ cups. Always check the specific ingredient for an accurate conversion.

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