375g Bread Flour in Cups

375 grams of bread flour is 3 cups — 127g per US cup. Full loaves and multi-pizza doughs live here. At this size a 10% error in flour weight changes the dough from slack to stiff.

375 g of bread flour is

3 cups

2.95 US cups · 47.2 tbsp · 699 ml · 127 g per cup

Amount in grams

To measure it · spoon and level

3 cups

Rest of the recipe in grams? Paste it and every line comes back in cups. Free, no sign-in.

Measuring by hand? That is 3 cups. It is about 38% of a 1 kg bag of bread flour.

Bread flour measures almost the same as all-purpose by volume, but dough hydration is calculated against the flour weight, so weigh it if you can.

375g of bread flour vs other ingredients

Ingredient	375g in cups	Per cup
Bread Flour	3 cups	127 g
All-Purpose Flour	3 cups	125 g
Granulated Sugar	1¾ cups + 2 tbsp	200 g
Butter	1⅔ cups	227 g

See all 375g conversions on the 375 grams to cups chart.

Another ingredient or amount

Nearby bread flour amounts

Grams	Cups	Tablespoons
320 g	2½ cups	40.3 tbsp
340 g	2⅔ cups	42.8 tbsp
350 g	2¾ cups	44.1 tbsp
360 g	2¾ cups + 1½ tbsp	45.4 tbsp
390 g	about 3 cups	49.1 tbsp
400 g	3 cups + 2½ tbsp	50.4 tbsp
410 g	3¼ cups	51.7 tbsp
420 g	3⅓ cups	52.9 tbsp

Full ladder on the bread flour grams to cups chart.

Questions

How many cups is 375g of bread flour?

375 grams of bread flour is 3 cups, because one US cup weighs 127 grams.

How many grams are in 1 cup of bread flour?

One US cup of bread flour weighs about 127 grams, one tablespoon about 7.94 grams, and one teaspoon about 2.65 grams.

How do I measure 375g of bread flour without a scale?

Use 3 cups. Bread flour measures almost the same as all-purpose by volume, but dough hydration is calculated against the flour weight, so weigh it if you can.

Is it better to weigh bread flour or measure it in cups?

Weighing is more accurate, especially in baking, because it removes the variation in how the bread flour is packed into the cup. Without a scale, use the cup figure above and measure the same way throughout the recipe.

Weights are per US cup, spooned and levelled. How we calculate