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454g Rice in Cups

454 grams of uncooked rice is 2½ cups — 185g per US cup. Batch cooking and pilafs use weights like this. Keep the water ratio to the dry weight rather than to the cooked volume.

454 g of uncooked rice is

2½ cups

2.45 US cups · 39.3 tbsp · 581 ml · 185 g per cup

To measure it · spoon and level

2½ cups

Rest of the recipe in grams? Paste it and every line comes back in cups. Free, no sign-in.

Measuring by hand? That is 2½ cups. It is about 45% of a 1 kg bag of rice.

These conversions are for uncooked long-grain white rice. Cooked rice absorbs water and roughly triples in weight, so the two are not interchangeable.

454g of uncooked rice vs other ingredients

Ingredient454g in cupsPer cup
Rice (Uncooked)2½ cups185 g
All-Purpose Flour3⅔ cups125 g
Granulated Sugar2¼ cups200 g
Butter2 cups227 g

See all 454g conversions on the 454 grams to cups chart.

Another ingredient or amount

Nearby uncooked rice amounts

GramsCupsTablespoons
410 g2¼ cups35.5 tbsp
420 g2¼ cups36.3 tbsp
425 g2⅓ cups36.8 tbsp
450 g2⅓ cups + 1½ tbsp38.9 tbsp
480 g2½ cups + 1½ tbsp41.5 tbsp
500 g2⅔ cups43.2 tbsp
550 g3 cups47.6 tbsp
560 g3 cups48.4 tbsp

Full ladder on the rice grams to cups chart.

Questions

How many cups is 454g of uncooked rice?

454 grams of uncooked rice is 2½ cups, because one US cup weighs 185 grams.

How many grams are in 1 cup of uncooked rice?

One US cup of uncooked rice weighs about 185 grams, one tablespoon about 11.56 grams, and one teaspoon about 3.85 grams.

How do I measure 454g of uncooked rice without a scale?

Use 2½ cups. These conversions are for uncooked long-grain white rice. Cooked rice absorbs water and roughly triples in weight, so the two are not interchangeable.

Is it better to weigh uncooked rice or measure it in cups?

Weighing is more accurate, especially in baking, because it removes the variation in how the uncooked rice is packed into the cup. Without a scale, use the cup figure above and measure the same way throughout the recipe.

Weights are per US cup, spooned and levelled. How we calculate

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