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165g Bread Flour in Cups

165 grams of bread flour is about 1⅓ cups — 127g per US cup. This is a single small loaf, a pizza base or a batch of rolls, where the hydration percentage is set against exactly this flour weight.

165 g of bread flour is

about 1⅓ cups

1.3 US cups · 20.8 tbsp · 307 ml · 127 g per cup

To measure it · spoon and level

1¼ cups+2 tsp

Rest of the recipe in grams? Paste it and every line comes back in cups. Free, no sign-in.

Measuring by hand? That is 1¼ cups + 2 teaspoons. It is about 17% of a 1 kg bag of bread flour.

Bread flour measures almost the same as all-purpose by volume, but dough hydration is calculated against the flour weight, so weigh it if you can.

165g of bread flour vs other ingredients

Ingredient165g in cupsPer cup
Bread Flourabout 1⅓ cups127 g
All-Purpose Flour1⅓ cups125 g
Granulated Sugar¾ cup + 1 tbsp200 g
Butterabout ¾ cup227 g

See all 165g conversions on the 165 grams to cups chart.

Another ingredient or amount

Nearby bread flour amounts

GramsCupsTablespoons
130 gabout 1 cup16.4 tbsp
140 g1 cup + 1½ tbsp17.6 tbsp
150 g1 cup + 3 tbsp18.9 tbsp
160 g1¼ cups20.2 tbsp
170 g1⅓ cups21.4 tbsp
175 g1¼ cups + 2 tbsp22 tbsp
180 g1⅓ cups + 1½ tbsp22.7 tbsp
185 gabout 1½ cups23.3 tbsp

Full ladder on the bread flour grams to cups chart.

Questions

How many cups is 165g of bread flour?

165 grams of bread flour is about 1⅓ cups. In kitchen measures that is 1¼ cups + 2 teaspoons, worked out from 127 grams per US cup.

How many grams are in 1 cup of bread flour?

One US cup of bread flour weighs about 127 grams, one tablespoon about 7.94 grams, and one teaspoon about 2.65 grams.

How do I measure 165g of bread flour without a scale?

Use 1¼ cups + 2 teaspoons. Bread flour measures almost the same as all-purpose by volume, but dough hydration is calculated against the flour weight, so weigh it if you can.

Is it better to weigh bread flour or measure it in cups?

Weighing is more accurate, especially in baking, because it removes the variation in how the bread flour is packed into the cup. Without a scale, use the cup figure above and measure the same way throughout the recipe.

Weights are per US cup, spooned and levelled. How we calculate

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