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130g Bread Flour in Cups

130 grams of bread flour is about 1 cup — 127g per US cup. This is a single small loaf, a pizza base or a batch of rolls, where the hydration percentage is set against exactly this flour weight.

130 g of bread flour is

about 1 cup

1.02 US cups · 16.4 tbsp · 242 ml · 127 g per cup

To measure it · spoon and level

1 cup+1 tsp

Rest of the recipe in grams? Paste it and every line comes back in cups. Free, no sign-in.

Measuring by hand? That is 1 cup + 1 teaspoon. It is about 13% of a 1 kg bag of bread flour.

Bread flour measures almost the same as all-purpose by volume, but dough hydration is calculated against the flour weight, so weigh it if you can.

130g of bread flour vs other ingredients

Ingredient130g in cupsPer cup
Bread Flourabout 1 cup127 g
All-Purpose Flourabout 1 cup125 g
Granulated Sugarabout ⅔ cup200 g
Butter½ cup + 1 tbsp227 g

See all 130g conversions on the 130 grams to cups chart.

Another ingredient or amount

Nearby bread flour amounts

GramsCupsTablespoons
113 g¾ cup + 2 tbsp14.2 tbsp
115 g¾ cup + 2½ tbsp14.5 tbsp
120 g¾ cup + 3 tbsp15.1 tbsp
125 g1 cup15.7 tbsp
140 g1 cup + 1½ tbsp17.6 tbsp
150 g1 cup + 3 tbsp18.9 tbsp
160 g1¼ cups20.2 tbsp
165 gabout 1⅓ cups20.8 tbsp

Full ladder on the bread flour grams to cups chart.

Questions

How many cups is 130g of bread flour?

130 grams of bread flour is about 1 cup. In kitchen measures that is 1 cup + 1 teaspoon, worked out from 127 grams per US cup.

How many grams are in 1 cup of bread flour?

One US cup of bread flour weighs about 127 grams, one tablespoon about 7.94 grams, and one teaspoon about 2.65 grams.

How do I measure 130g of bread flour without a scale?

Use 1 cup + 1 teaspoon. Bread flour measures almost the same as all-purpose by volume, but dough hydration is calculated against the flour weight, so weigh it if you can.

Is it better to weigh bread flour or measure it in cups?

Weighing is more accurate, especially in baking, because it removes the variation in how the bread flour is packed into the cup. Without a scale, use the cup figure above and measure the same way throughout the recipe.

Weights are per US cup, spooned and levelled. How we calculate

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