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175g Bread Flour in Cups

175 grams of bread flour is 1¼ cups + 2 tbsp — 127g per US cup. This is a single small loaf, a pizza base or a batch of rolls, where the hydration percentage is set against exactly this flour weight.

175 g of bread flour is

1¼ cups + 2 tbsp

1.38 US cups · 22 tbsp · 326 ml · 127 g per cup

To measure it · spoon and level

1¼ cups+2 tbsp

Rest of the recipe in grams? Paste it and every line comes back in cups. Free, no sign-in.

Measuring by hand? That is 1¼ cups + 2 tablespoons. It is about 18% of a 1 kg bag of bread flour.

Bread flour measures almost the same as all-purpose by volume, but dough hydration is calculated against the flour weight, so weigh it if you can.

175g of bread flour vs other ingredients

Ingredient175g in cupsPer cup
Bread Flour1¼ cups + 2 tbsp127 g
All-Purpose Flour1⅓ cups + 1 tbsp125 g
Granulated Sugar¾ cup + 2 tbsp200 g
Butterabout ¾ cup227 g

See all 175g conversions on the 175 grams to cups chart.

Another ingredient or amount

Nearby bread flour amounts

GramsCupsTablespoons
150 g1 cup + 3 tbsp18.9 tbsp
160 g1¼ cups20.2 tbsp
165 gabout 1⅓ cups20.8 tbsp
170 g1⅓ cups21.4 tbsp
180 g1⅓ cups + 1½ tbsp22.7 tbsp
185 gabout 1½ cups23.3 tbsp
190 g1½ cups23.9 tbsp
200 g1½ cups + 1 tbsp25.2 tbsp

Full ladder on the bread flour grams to cups chart.

Questions

How many cups is 175g of bread flour?

175 grams of bread flour is 1¼ cups + 2 tbsp, because one US cup weighs 127 grams.

How many grams are in 1 cup of bread flour?

One US cup of bread flour weighs about 127 grams, one tablespoon about 7.94 grams, and one teaspoon about 2.65 grams.

How do I measure 175g of bread flour without a scale?

Use 1¼ cups + 2 tablespoons. Bread flour measures almost the same as all-purpose by volume, but dough hydration is calculated against the flour weight, so weigh it if you can.

Is it better to weigh bread flour or measure it in cups?

Weighing is more accurate, especially in baking, because it removes the variation in how the bread flour is packed into the cup. Without a scale, use the cup figure above and measure the same way throughout the recipe.

Weights are per US cup, spooned and levelled. How we calculate

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