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35g Sugar in Cups

35 grams of granulated sugar is 2 tbsp + 2½ tsp — 200g per US cup. Small sugar amounts are usually for sweetening a topping, a glaze or a drink, where a spoon measure is quicker than fetching a cup.

35 g of granulated sugar is

2 tbsp + 2½ tsp

0.18 US cups · 2.8 tbsp · 41 ml · 200 g per cup

To measure it · spoon and level

2 tbsp+2½ tsp

Rest of the recipe in grams? Paste it and every line comes back in cups. Free, no sign-in.

Measuring by hand? That is 2 tablespoons + 2½ teaspoons. It is about 4% of a 1 kg bag of sugar.

Granulated sugar barely compresses, so scooping and levelling is reliable — it is one of the few dry ingredients where a cup measure is trustworthy.

35g of granulated sugar vs other ingredients

Ingredient35g in cupsPer cup
Granulated Sugar2 tbsp + 2½ tsp200 g
All-Purpose Flour¼ cup + 1½ tsp125 g
Butter2½ tbsp227 g
Water2 tbsp + 1 tsp236 g

See all 35g conversions on the 35 grams to cups chart.

Another ingredient or amount

Nearby granulated sugar amounts

GramsCupsTablespoons
25 g2 tbsp2 tbsp
28 g2 tbsp + ¾ tsp2.2 tbsp
30 gabout 2½ tbsp2.4 tbsp
32 gabout 2½ tbsp2.6 tbsp
40 g3 tbsp + ½ tsp3.2 tbsp
45 gabout 3½ tbsp3.6 tbsp
50 g¼ cup4 tbsp
55 g¼ cup + 1 tsp4.4 tbsp

Full ladder on the sugar grams to cups chart.

Questions

How many cups is 35g of granulated sugar?

35 grams of granulated sugar is 2 tbsp + 2½ tsp, because one US cup weighs 200 grams.

How many grams are in 1 cup of granulated sugar?

One US cup of granulated sugar weighs about 200 grams, one tablespoon about 12.5 grams, and one teaspoon about 4.17 grams.

How do I measure 35g of granulated sugar without a scale?

Use 2 tablespoons + 2½ teaspoons. Granulated sugar barely compresses, so scooping and levelling is reliable — it is one of the few dry ingredients where a cup measure is trustworthy.

Is it better to weigh granulated sugar or measure it in cups?

Weighing is more accurate, especially in baking, because it removes the variation in how the granulated sugar is packed into the cup. Without a scale, use the cup figure above and measure the same way throughout the recipe.

Weights are per US cup, spooned and levelled. How we calculate

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