255 Grams to Cups
How many cups is 255 grams? Use this 255g to cups chart for flour, sugar, butter, oats, and other common baking ingredients.
255 grams is 9 ounces to the nearest gram, a size used for chocolate bars, cream cheese blocks, and flour amounts in recipes converted from imperial.
How Many Cups Is 255 Grams?
255 grams is about 2 cups of all-purpose flour, 1¼ cups of granulated sugar, or 1⅛ cups of butter — the exact answer depends on the ingredient's density.
| Ingredient | 255g in cups | g/cup |
|---|---|---|
| Water | 1⅛ cups(1 cup + 1 tablespoon) | 240 |
| All-Purpose Flour | 2 cups(2 cups + 1 tablespoon) | 125 |
| Granulated Sugar | 1¼ cups(1 cup + 4 tablespoons) | 200 |
| Brown Sugar (Packed) | 1⅛ cups(1 cup + 3 tablespoons) | 220 |
| Butter | 1⅛ cups(1 cup + 2 tablespoons) | 227 |
| Milk | 1 cup(1 cup + 1 tablespoon) | 245 |
| Rice (Uncooked) | 1⅜ cups(1 cup + 6 tablespoons) | 185 |
| Oats | 2⅞ cups(2 cups + 13 tablespoons) | 90 |
| Cocoa Powder | 3 cups(2 cups + 15 tablespoons) | 86 |
| Powdered Sugar | 2⅛ cups(2 cups + 2 tablespoons) | 120 |
Custom Conversion
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Dedicated conversion guides use the default US customary cup.
Applies to this page only — the database value (125g per US cup) is unchanged.
255g to Cups Chart for 96 Ingredients
The same 255 grams fills a different amount of a cup for every ingredient. This chart converts 255g to cups, tablespoons, and teaspoons using the US customary cup, with the grams-per-cup weight each row is based on.
| Ingredient | 255g in cups | Tbsp | Tsp | g per cup |
|---|---|---|---|---|
| Flours | ||||
| All-Purpose Flour | 2 cups | 31.9 | 98.1 | 125 |
| Bread Flour | 2 cups | 31.9 | 94.4 | 127 |
| Cake Flour | 2¼ cups | 36.4 | 106 | 114 |
| Self-Rising Flour | 2 cups | 31.9 | 98.1 | 125 |
| Whole Wheat Flour | 2⅛ cups | 34 | 102 | 120 |
| Almond Flour | 2⅔ cups | 42.5 | 128 | 96 |
| Coconut Flour | 2 cups | 31.9 | 94.4 | 128 |
| Oat Flour | 2½ cups | 39.2 | 116 | 104 |
| Rye Flour | 2½ cups | 39.8 | 121 | 102 |
| Spelt Flour | 2⅛ cups | 34 | 102 | 120 |
| Semolina Flour | 1½ cups | 24.5 | 72.9 | 167 |
| Buckwheat Flour | 2⅛ cups | 34 | 102 | 120 |
| Sugars and sweeteners | ||||
| Granulated Sugar | 1¼ cups | 20.4 | 60.7 | 200 |
| Brown Sugar (Packed) | 1⅛ cups | 18.5 | 55.4 | 220 |
| Powdered Sugar | 2⅛ cups | 34 | 102 | 120 |
| Coconut Sugar | 1⅜ cups | 22.7 | 68 | 180 |
| Turbinado Sugar | 1¼ cups | 20.4 | 60.7 | 200 |
| Honey | ¾ cup | 12.1 | 36.4 | 340 |
| Maple Syrup | ¾ cup | 12.8 | 38.1 | 322 |
| Corn Syrup | ¾ cup | 12.1 | 36.4 | 340 |
| Molasses | ¾ cup | 12.4 | 37.5 | 328 |
| Agave Nectar | ¾ cup | 12.1 | 36.4 | 336 |
| Butter, oils and fats | ||||
| Butter | 1⅛ cups | 18.2 | 54.3 | 227 |
| Margarine | 1⅛ cups | 18.2 | 54.3 | 227 |
| Shortening | 1¼ cups | 19.9 | 59.3 | 205 |
| Vegetable Oil | 1⅛ cups | 18.8 | 56.7 | 218 |
| Olive Oil | 1⅛ cups | 18.9 | 56.7 | 216 |
| Coconut Oil | 1⅛ cups | 18.8 | 56.7 | 218 |
| Lard | 1¼ cups | 19.9 | 59.3 | 205 |
| Dairy | ||||
| Milk | 1 cup | 16.7 | 50 | 245 |
| Buttermilk | 1 cup | 16.7 | 50 | 245 |
| Heavy Cream | 1⅛ cups | 17.1 | 51 | 238 |
| Half and Half | 1 cup | 16.9 | 51 | 242 |
| Sour Cream | 1 cup | 16.9 | 51 | 242 |
| Yogurt | 1 cup | 16.7 | 50 | 245 |
| Greek Yogurt | 1 cup | 16.7 | 50 | 245 |
| Cream Cheese | 1⅛ cups | 17.6 | 53.1 | 232 |
| Condensed Milk | ⅞ cup | 13.4 | 39.8 | 306 |
| Evaporated Milk | 1 cup | 16.1 | 48.1 | 252 |
| Ricotta Cheese | 1 cup | 16.6 | 50 | 246 |
| Cottage Cheese | 1⅛ cups | 18.1 | 54.3 | 226 |
| Liquids | ||||
| Water | 1⅛ cups | 17 | 51 | 240 |
| Almond Milk | 1 cup | 16.7 | 50 | 244 |
| Oat Milk | 1 cup | 16.7 | 50 | 244 |
| Soy Milk | 1 cup | 16.8 | 50 | 243 |
| Coconut Milk | 1⅛ cups | 18.1 | 54.3 | 226 |
| Lemon Juice | 1 cup | 16.7 | 50 | 244 |
| Orange Juice | 1 cup | 16.5 | 49 | 248 |
| Vanilla Extract | 1¼ cups | 19.6 | 59.3 | 208 |
| Chicken Broth | 1⅛ cups | 17 | 51 | 240 |
| Coffee (Brewed) | 1⅛ cups | 17.2 | 52 | 237 |
| Rice, grains and pasta | ||||
| Rice (Uncooked) | 1⅜ cups | 22 | 65.4 | 185 |
| Brown Rice (Uncooked) | 1⅓ cups | 21.4 | 63.8 | 190 |
| Arborio Rice | 1¼ cups | 20.4 | 60.7 | 200 |
| Oats | 2⅞ cups | 45.5 | 134 | 90 |
| Quinoa | 1½ cups | 24.1 | 72.9 | 170 |
| Couscous | 1½ cups | 23.6 | 70.8 | 173 |
| Bulgur | 1⅞ cups | 29.1 | 87.9 | 140 |
| Barley | 1¼ cups | 20.4 | 60.7 | 200 |
| Cornmeal | 1⅝ cups | 25 | 75 | 163 |
| Spaghetti (Dry) | 2½ cups | 40.8 | 121 | 100 |
| Macaroni (Dry) | 2⅜ cups | 38.6 | 116 | 105 |
| Penne (Dry) | 2½ cups | 40.8 | 121 | 100 |
| Nuts and seeds | ||||
| Almonds (Whole) | 1¾ cups | 28.7 | 85 | 143 |
| Almonds (Sliced) | 2¾ cups | 44.3 | 134 | 92 |
| Walnuts (Chopped) | 2⅛ cups | 34 | 102 | 120 |
| Pecans (Chopped) | 2⅓ cups | 37.5 | 111 | 109 |
| Cashews | 1⅞ cups | 29.7 | 87.9 | 137 |
| Peanuts | 1¾ cups | 28 | 85 | 146 |
| Pistachios | 2⅛ cups | 33.1 | 98.1 | 123 |
| Peanut Butter | 1 cup | 15.9 | 48.1 | 258 |
| Sesame Seeds | 1¾ cups | 28.3 | 85 | 144 |
| Sunflower Seeds | 1⅞ cups | 29.1 | 87.9 | 140 |
| Pumpkin Seeds | 2 cups | 31.9 | 94.4 | 129 |
| Chia Seeds | 1½ cups | 24.3 | 72.9 | 168 |
| Flax Seeds | 1½ cups | 24.3 | 72.9 | 168 |
| Baking staples | ||||
| Cocoa Powder | 3 cups | 47.2 | 142 | 86 |
| Chocolate Chips | 1½ cups | 24.1 | 72.9 | 170 |
| White Chocolate Chips | 1½ cups | 24.1 | 72.9 | 170 |
| Cornstarch | 2 cups | 31.9 | 94.4 | 128 |
| Breadcrumbs | 2⅜ cups | 37.8 | 113 | 108 |
| Shredded Coconut | 2¾ cups | 44 | 134 | 93 |
| Raisins | 1½ cups | 24.8 | 75 | 165 |
| Dried Cranberries | 2⅛ cups | 34 | 102 | 120 |
| Milk Powder | 2⅛ cups | 34 | 102 | 120 |
| Baking Powder | 1⅛ cups | 18.5 | 55.4 | 220 |
| Baking Soda | ⅞ cup | 14.2 | 42.5 | 288 |
| Instant Yeast | 1⅔ cups | 27.1 | 82.3 | 150 |
| Salt | ⅞ cup | 14.2 | 42.5 | 288 |
| Gelatin Powder | 1⅔ cups | 27.1 | 82.3 | 150 |
| Cheese | ||||
| Parmesan (Grated) | 2½ cups | 40.8 | 121 | 100 |
| Cheddar (Shredded) | 2¼ cups | 36.4 | 106 | 113 |
| Mozzarella (Shredded) | 2¼ cups | 36.4 | 111 | 112 |
| Feta (Crumbled) | 1⅔ cups | 27.1 | 82.3 | 150 |
| Blue Cheese (Crumbled) | 1⅞ cups | 30.4 | 91.1 | 135 |
| Goat Cheese | 1⅛ cups | 17.7 | 53.1 | 230 |
Converting 255 Grams to Cups
When converting 255grams to cups, the result varies significantly based on the ingredient's density. Here's how the most common ingredients compare:
All-Purpose Flour
2 cups
2 cups + 1 tablespoon
Almond Flour
2⅔ cups
2 cups + 11 tablespoons
Granulated Sugar
1¼ cups
1 cup + 4 tablespoons
Brown Sugar (Packed)
1⅛ cups
1 cup + 3 tablespoons
Powdered Sugar
2⅛ cups
2 cups + 2 tablespoons
Honey
¾ cup
12 tablespoons
Why the Difference?
The reason 255g of flour isn't the same volume as 255g of sugar comes down to density. Flour is light and fluffy, with air trapped between particles, so a cup of flour weighs less. Sugar crystals pack together more densely, making a cup of sugar heavier.
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Frequently Asked Questions
255 grams equals different amounts in cups depending on the ingredient. For all-purpose flour, 255g is about 2 cups. For sugar, 255g is about 1¼ cups. Always check the specific ingredient for an accurate conversion.
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