255 Grams to Cups

How many cups is 255 grams? Use this 255g to cups chart for flour, sugar, butter, oats, and other common baking ingredients.

255 grams is 9 ounces to the nearest gram, a size used for chocolate bars, cream cheese blocks, and flour amounts in recipes converted from imperial.

How Many Cups Is 255 Grams?

255 grams is about 2 cups of all-purpose flour, 1¼ cups of granulated sugar, or 1⅛ cups of butter — the exact answer depends on the ingredient's density.

Ingredient255g in cupsg/cup
Water1⅛ cups(1 cup + 1 tablespoon)240
All-Purpose Flour2 cups(2 cups + 1 tablespoon)125
Granulated Sugar1¼ cups(1 cup + 4 tablespoons)200
Brown Sugar (Packed)1⅛ cups(1 cup + 3 tablespoons)220
Butter1⅛ cups(1 cup + 2 tablespoons)227
Milk1 cup(1 cup + 1 tablespoon)245
Rice (Uncooked)1⅜ cups(1 cup + 6 tablespoons)185
Oats2⅞ cups(2 cups + 13 tablespoons)90
Cocoa Powder3 cups(2 cups + 15 tablespoons)86
Powdered Sugar2⅛ cups(2 cups + 2 tablespoons)120

Custom Conversion

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Grams to Cups Converter

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Quick select:
All-Purpose Flour(Flours)
125g per cup
grams

Dedicated conversion guides use the default US customary cup.

Applies to this page only — the database value (125g per US cup) is unchanged.

Quick conversions:

255g to Cups Chart for 96 Ingredients

The same 255 grams fills a different amount of a cup for every ingredient. This chart converts 255g to cups, tablespoons, and teaspoons using the US customary cup, with the grams-per-cup weight each row is based on.

Ingredient255g in cupsTbspTspg per cup
Flours
All-Purpose Flour2 cups31.998.1125
Bread Flour2 cups31.994.4127
Cake Flour2¼ cups36.4106114
Self-Rising Flour2 cups31.998.1125
Whole Wheat Flour2⅛ cups34102120
Almond Flour2⅔ cups42.512896
Coconut Flour2 cups31.994.4128
Oat Flour2½ cups39.2116104
Rye Flour2½ cups39.8121102
Spelt Flour2⅛ cups34102120
Semolina Flour1½ cups24.572.9167
Buckwheat Flour2⅛ cups34102120
Sugars and sweeteners
Granulated Sugar1¼ cups20.460.7200
Brown Sugar (Packed)1⅛ cups18.555.4220
Powdered Sugar2⅛ cups34102120
Coconut Sugar1⅜ cups22.768180
Turbinado Sugar1¼ cups20.460.7200
Honey¾ cup12.136.4340
Maple Syrup¾ cup12.838.1322
Corn Syrup¾ cup12.136.4340
Molasses¾ cup12.437.5328
Agave Nectar¾ cup12.136.4336
Butter, oils and fats
Butter1⅛ cups18.254.3227
Margarine1⅛ cups18.254.3227
Shortening1¼ cups19.959.3205
Vegetable Oil1⅛ cups18.856.7218
Olive Oil1⅛ cups18.956.7216
Coconut Oil1⅛ cups18.856.7218
Lard1¼ cups19.959.3205
Dairy
Milk1 cup16.750245
Buttermilk1 cup16.750245
Heavy Cream1⅛ cups17.151238
Half and Half1 cup16.951242
Sour Cream1 cup16.951242
Yogurt1 cup16.750245
Greek Yogurt1 cup16.750245
Cream Cheese1⅛ cups17.653.1232
Condensed Milk⅞ cup13.439.8306
Evaporated Milk1 cup16.148.1252
Ricotta Cheese1 cup16.650246
Cottage Cheese1⅛ cups18.154.3226
Liquids
Water1⅛ cups1751240
Almond Milk1 cup16.750244
Oat Milk1 cup16.750244
Soy Milk1 cup16.850243
Coconut Milk1⅛ cups18.154.3226
Lemon Juice1 cup16.750244
Orange Juice1 cup16.549248
Vanilla Extract1¼ cups19.659.3208
Chicken Broth1⅛ cups1751240
Coffee (Brewed)1⅛ cups17.252237
Rice, grains and pasta
Rice (Uncooked)1⅜ cups2265.4185
Brown Rice (Uncooked)1⅓ cups21.463.8190
Arborio Rice1¼ cups20.460.7200
Oats2⅞ cups45.513490
Quinoa1½ cups24.172.9170
Couscous1½ cups23.670.8173
Bulgur1⅞ cups29.187.9140
Barley1¼ cups20.460.7200
Cornmeal1⅝ cups2575163
Spaghetti (Dry)2½ cups40.8121100
Macaroni (Dry)2⅜ cups38.6116105
Penne (Dry)2½ cups40.8121100
Nuts and seeds
Almonds (Whole)1¾ cups28.785143
Almonds (Sliced)2¾ cups44.313492
Walnuts (Chopped)2⅛ cups34102120
Pecans (Chopped)2⅓ cups37.5111109
Cashews1⅞ cups29.787.9137
Peanuts1¾ cups2885146
Pistachios2⅛ cups33.198.1123
Peanut Butter1 cup15.948.1258
Sesame Seeds1¾ cups28.385144
Sunflower Seeds1⅞ cups29.187.9140
Pumpkin Seeds2 cups31.994.4129
Chia Seeds1½ cups24.372.9168
Flax Seeds1½ cups24.372.9168
Baking staples
Cocoa Powder3 cups47.214286
Chocolate Chips1½ cups24.172.9170
White Chocolate Chips1½ cups24.172.9170
Cornstarch2 cups31.994.4128
Breadcrumbs2⅜ cups37.8113108
Shredded Coconut2¾ cups4413493
Raisins1½ cups24.875165
Dried Cranberries2⅛ cups34102120
Milk Powder2⅛ cups34102120
Baking Powder1⅛ cups18.555.4220
Baking Soda⅞ cup14.242.5288
Instant Yeast1⅔ cups27.182.3150
Salt⅞ cup14.242.5288
Gelatin Powder1⅔ cups27.182.3150
Cheese
Parmesan (Grated)2½ cups40.8121100
Cheddar (Shredded)2¼ cups36.4106113
Mozzarella (Shredded)2¼ cups36.4111112
Feta (Crumbled)1⅔ cups27.182.3150
Blue Cheese (Crumbled)1⅞ cups30.491.1135
Goat Cheese1⅛ cups17.753.1230

Converting 255 Grams to Cups

When converting 255grams to cups, the result varies significantly based on the ingredient's density. Here's how the most common ingredients compare:

All-Purpose Flour

2 cups

2 cups + 1 tablespoon

Almond Flour

2⅔ cups

2 cups + 11 tablespoons

Granulated Sugar

1¼ cups

1 cup + 4 tablespoons

Brown Sugar (Packed)

1⅛ cups

1 cup + 3 tablespoons

Powdered Sugar

2⅛ cups

2 cups + 2 tablespoons

Honey

¾ cup

12 tablespoons

Why the Difference?

The reason 255g of flour isn't the same volume as 255g of sugar comes down to density. Flour is light and fluffy, with air trapped between particles, so a cup of flour weighs less. Sugar crystals pack together more densely, making a cup of sugar heavier.

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Frequently Asked Questions

255 grams equals different amounts in cups depending on the ingredient. For all-purpose flour, 255g is about 2 cups. For sugar, 255g is about 1¼ cups. Always check the specific ingredient for an accurate conversion.

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