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160g Almond Flour in Cups

160 grams of almond flour is 1⅔ cups — 96g per US cup. Macarons, financiers and low-carb bakes sit here. At about 96 g per cup, almond flour fills far more volume than the same weight of wheat flour.

160 g of almond flour is

1⅔ cups

1.67 US cups · 26.7 tbsp · 394 ml · 96 g per cup

To measure it · spoon and level

1 + 2 × ⅓ cup

Rest of the recipe in grams? Paste it and every line comes back in cups. Free, no sign-in.

Measuring by hand? That is 1 + 2 × ⅓ cup. It is about 32% of a 500 g bag of almond flour.

Almond flour is lighter and oilier than wheat flour. Spoon and level it, and break up any clumps rather than pressing them into the cup.

160g of almond flour vs other ingredients

Ingredient160g in cupsPer cup
Almond Flour1⅔ cups96 g
All-Purpose Flourabout 1¼ cups125 g
Granulated Sugar¾ cup + 1 tbsp200 g
Butter⅔ cup + 2 tsp227 g

See all 160g conversions on the 160 grams to cups chart.

Another ingredient or amount

Nearby almond flour amounts

GramsCupsTablespoons
125 gabout 1⅓ cups20.8 tbsp
130 g1⅓ cups21.7 tbsp
140 gabout 1½ cups23.3 tbsp
150 gabout 1½ cups25 tbsp
165 g1¾ cups27.5 tbsp
170 g1¾ cups28.3 tbsp
175 g1¾ cups + 1 tbsp29.2 tbsp
180 g1¾ cups + 2 tbsp30 tbsp

Full ladder on the almond flour grams to cups chart.

Questions

How many cups is 160g of almond flour?

160 grams of almond flour is 1⅔ cups. In kitchen measures that is 1 + 2 × ⅓ cup, worked out from 96 grams per US cup.

How many grams are in 1 cup of almond flour?

One US cup of almond flour weighs about 96 grams, one tablespoon about 6 grams, and one teaspoon about 2 grams.

How do I measure 160g of almond flour without a scale?

Use 1 + 2 × ⅓ cup. Almond flour is lighter and oilier than wheat flour. Spoon and level it, and break up any clumps rather than pressing them into the cup.

Is it better to weigh almond flour or measure it in cups?

Weighing is more accurate, especially in baking, because it removes the variation in how the almond flour is packed into the cup. Without a scale, use the cup figure above and measure the same way throughout the recipe.

Weights are per US cup, spooned and levelled. How we calculate

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