50g Brown Sugar in Cups
50 grams of packed brown sugar is about 3½ tbsp — 220g per US cup. A small amount of brown sugar is usually a topping, a glaze or a marinade, where packing it into a measuring spoon still matters.
50 g of packed brown sugar is
about 3½ tbsp
0.23 US cups · 3.64 tbsp · 54 ml · 220 g per cup
To measure it · pack firmly, then level
3 tbsp+2 tsp
Measuring by hand? That is 3 tablespoons + 2 teaspoons. It is about 10% of a 500 g box of brown sugar.
These figures assume firmly packed brown sugar — pressed into the cup so it holds its shape when tipped out. Loosely spooned brown sugar weighs far less.
50g of packed brown sugar vs other ingredients
| Ingredient | 50g in cups | Per cup |
|---|---|---|
| Brown Sugar (Packed) | about 3½ tbsp | 220 g |
| All-Purpose Flour | ⅓ cup + 1 tbsp | 125 g |
| Granulated Sugar | ¼ cup | 200 g |
| Butter | 3½ tbsp | 227 g |
See all 50g conversions on the 50 grams to cups chart.
Another ingredient or amount
Nearby packed brown sugar amounts
Full ladder on the brown sugar grams to cups chart.
Questions
How many cups is 50g of packed brown sugar?
50 grams of packed brown sugar is about 3½ tbsp, because one US cup weighs 220 grams.
How many grams are in 1 cup of packed brown sugar?
One US cup of packed brown sugar weighs about 220 grams, one tablespoon about 13.75 grams, and one teaspoon about 4.58 grams.
How do I measure 50g of packed brown sugar without a scale?
Use 3 tablespoons + 2 teaspoons. These figures assume firmly packed brown sugar — pressed into the cup so it holds its shape when tipped out. Loosely spooned brown sugar weighs far less.
Is it better to weigh packed brown sugar or measure it in cups?
Weighing is more accurate, especially in baking, because it removes the variation in how the packed brown sugar is packed into the cup. Without a scale, use the cup figure above and measure the same way throughout the recipe.
Weights are per US cup, firmly packed and levelled. How we calculate
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