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425g Cocoa Powder in Cups

425 grams of cocoa powder is 5 cups — 86g per US cup. A cocoa weight this high belongs to a batch bake or a large brownie tray, where sifting really is worth the extra minute.

425 g of cocoa powder is

5 cups

4.94 US cups · 79.1 tbsp · 1169 ml · 86 g per cup

To measure it · spoon and level

4 + ½ + ⅓ cup+1 tbsp

Rest of the recipe in grams? Paste it and every line comes back in cups. Free, no sign-in.

Measuring by hand? That is 4 cups + 15 tablespoons + ¼ teaspoon. It is about 170% of a 250 g tin of cocoa.

Cocoa powder clumps in the tin and compacts under its own weight. Sift or whisk it, then spoon it into the cup without tapping.

425g of cocoa powder vs other ingredients

Ingredient425g in cupsPer cup
Cocoa Powder5 cups86 g
All-Purpose Flour3⅓ cups125 g
Granulated Sugar2 cups + 2 tbsp200 g
Butter1¾ cups + 2 tbsp227 g

See all 425g conversions on the 425 grams to cups chart.

Another ingredient or amount

Nearby cocoa powder amounts

GramsCupsTablespoons
390g4½ cups72.6 tbsp
400g4⅔ cups74.4 tbsp
410g4¾ cups76.3 tbsp
420gabout 5 cups78.1 tbsp
450g5¼ cups83.7 tbsp
454g5¼ cups84.5 tbsp
480g5½ cups89.3 tbsp
500g5¾ cups93 tbsp

Full ladder on the cocoa powder grams to cups chart.

Questions

How many cups is 425g of cocoa powder?

425 grams of cocoa powder is 5 cups. In kitchen measures that is 4 cups + 15 tablespoons + ¼ teaspoon, worked out from 86 grams per US cup.

How many grams are in 1 cup of cocoa powder?

One US cup of cocoa powder weighs about 86 grams, one tablespoon about 5.38 grams, and one teaspoon about 1.79 grams.

How do I measure 425g of cocoa powder without a scale?

Use 4 cups + 15 tablespoons + ¼ teaspoon. Cocoa powder clumps in the tin and compacts under its own weight. Sift or whisk it, then spoon it into the cup without tapping.

Is it better to weigh cocoa powder or measure it in cups?

Weighing is more accurate, especially in baking, because it removes the variation in how the cocoa powder is packed into the cup. Without a scale, use the cup figure above and measure the same way throughout the recipe.

Weights are per US cup, spooned and levelled. How we calculate

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