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425g Almond Flour in Cups

425 grams of almond flour is 4½ cups — 96g per US cup. Large almond-flour amounts get expensive quickly, which is why weighing rather than scooping matters at this size.

425 g of almond flour is

4½ cups

4.43 US cups · 70.8 tbsp · 1047 ml · 96 g per cup

To measure it · spoon and level

4⅓ cups+1 tbsp

Rest of the recipe in grams? Paste it and every line comes back in cups. Free, no sign-in.

Measuring by hand? That is 4 cups + 6 tablespoons + 2½ teaspoons. It is about 85% of a 500 g bag of almond flour.

Almond flour is lighter and oilier than wheat flour. Spoon and level it, and break up any clumps rather than pressing them into the cup.

425g of almond flour vs other ingredients

Ingredient425g in cupsPer cup
Almond Flour4½ cups96 g
All-Purpose Flour3⅓ cups125 g
Granulated Sugar2 cups + 2 tbsp200 g
Butter1¾ cups + 2 tbsp227 g

See all 425g conversions on the 425 grams to cups chart.

Another ingredient or amount

Nearby almond flour amounts

GramsCupsTablespoons
390g4 cups65 tbsp
400g4¼ cups66.7 tbsp
410g4¼ cups68.3 tbsp
420g4⅓ cups70 tbsp
450g4⅔ cups75 tbsp
454g4¾ cups75.7 tbsp
480g5 cups80 tbsp
500g5¼ cups83.3 tbsp

Full ladder on the almond flour grams to cups chart.

Questions

How many cups is 425g of almond flour?

425 grams of almond flour is 4½ cups. In kitchen measures that is 4 cups + 6 tablespoons + 2½ teaspoons, worked out from 96 grams per US cup.

How many grams are in 1 cup of almond flour?

One US cup of almond flour weighs about 96 grams, one tablespoon about 6 grams, and one teaspoon about 2 grams.

How do I measure 425g of almond flour without a scale?

Use 4 cups + 6 tablespoons + 2½ teaspoons. Almond flour is lighter and oilier than wheat flour. Spoon and level it, and break up any clumps rather than pressing them into the cup.

Is it better to weigh almond flour or measure it in cups?

Weighing is more accurate, especially in baking, because it removes the variation in how the almond flour is packed into the cup. Without a scale, use the cup figure above and measure the same way throughout the recipe.

Weights are per US cup, spooned and levelled. How we calculate

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