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375g Powdered Sugar in Cups

375 grams of powdered sugar is 3 cups + 2 tbsp — 120g per US cup. Large powdered-sugar weights are for layer-cake frostings and royal icing, where the sugar-to-fat ratio decides whether the icing sets or slumps.

375 g of powdered sugar is

3 cups + 2 tbsp

3.13 US cups · 50 tbsp · 739 ml · 120 g per cup

To measure it · spoon and level

3 cups+2 tbsp

Rest of the recipe in grams? Paste it and every line comes back in cups. Free, no sign-in.

Measuring by hand? That is 3 cups + 2 tablespoons. It is about 75% of a 500 g bag of powdered sugar.

Powdered sugar clumps and compacts in the bag. Sift or whisk it first, then spoon it into the cup — do not tap the cup down.

375g of powdered sugar vs other ingredients

Ingredient375g in cupsPer cup
Powdered Sugar3 cups + 2 tbsp120 g
All-Purpose Flour3 cups125 g
Granulated Sugar1¾ cups + 2 tbsp200 g
Butter1⅔ cups227 g

See all 375g conversions on the 375 grams to cups chart.

Another ingredient or amount

Nearby powdered sugar amounts

GramsCupsTablespoons
320 g2⅔ cups42.7 tbsp
340 g2¾ cups + 1½ tbsp45.3 tbsp
350 g2¾ cups + 2½ tbsp46.7 tbsp
360 g3 cups48 tbsp
390 g3¼ cups52 tbsp
400 g3⅓ cups53.3 tbsp
410 gabout 3⅓ cups54.7 tbsp
420 g3½ cups56 tbsp

Full ladder on the powdered sugar grams to cups chart.

Questions

How many cups is 375g of powdered sugar?

375 grams of powdered sugar is 3 cups + 2 tbsp, because one US cup weighs 120 grams.

How many grams are in 1 cup of powdered sugar?

One US cup of powdered sugar weighs about 120 grams, one tablespoon about 7.5 grams, and one teaspoon about 2.5 grams.

How do I measure 375g of powdered sugar without a scale?

Use 3 cups + 2 tablespoons. Powdered sugar clumps and compacts in the bag. Sift or whisk it first, then spoon it into the cup — do not tap the cup down.

Is it better to weigh powdered sugar or measure it in cups?

Weighing is more accurate, especially in baking, because it removes the variation in how the powdered sugar is packed into the cup. Without a scale, use the cup figure above and measure the same way throughout the recipe.

Weights are per US cup, spooned and levelled. How we calculate

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