350g Cocoa Powder in Cups

350 grams of cocoa powder is 4 cups — 86g per US cup. A cocoa weight this high belongs to a batch bake or a large brownie tray, where sifting really is worth the extra minute.

350 g of cocoa powder is

4 cups

4.07 US cups · 65.1 tbsp · 963 ml · 86 g per cup

Amount in grams

To measure it · spoon and level

4 cups

Rest of the recipe in grams? Paste it and every line comes back in cups. Free, no sign-in.

Measuring by hand? That is 4 cups. It is about 140% of a 250 g tin of cocoa.

Cocoa powder clumps in the tin and compacts under its own weight. Sift or whisk it, then spoon it into the cup without tapping.

350g of cocoa powder vs other ingredients

Ingredient	350g in cups	Per cup
Cocoa Powder	4 cups	86 g
All-Purpose Flour	2¾ cups	125 g
Granulated Sugar	1¾ cups	200 g
Butter	about 1½ cups	227 g

See all 350g conversions on the 350 grams to cups chart.

Another ingredient or amount

Nearby cocoa powder amounts

Grams	Cups	Tablespoons
280 g	3¼ cups	52.1 tbsp
300 g	3½ cups	55.8 tbsp
320 g	3¾ cups	59.5 tbsp
340 g	4 cups	63.3 tbsp
360 g	4¼ cups	67 tbsp
375 g	4⅓ cups	69.8 tbsp
390 g	4½ cups	72.6 tbsp
400 g	4⅔ cups	74.4 tbsp

Full ladder on the cocoa powder grams to cups chart.

Questions

How many cups is 350g of cocoa powder?

350 grams of cocoa powder is 4 cups, because one US cup weighs 86 grams.

How many grams are in 1 cup of cocoa powder?

One US cup of cocoa powder weighs about 86 grams, one tablespoon about 5.38 grams, and one teaspoon about 1.79 grams.

How do I measure 350g of cocoa powder without a scale?

Use 4 cups. Cocoa powder clumps in the tin and compacts under its own weight. Sift or whisk it, then spoon it into the cup without tapping.

Is it better to weigh cocoa powder or measure it in cups?

Weighing is more accurate, especially in baking, because it removes the variation in how the cocoa powder is packed into the cup. Without a scale, use the cup figure above and measure the same way throughout the recipe.

Weights are per US cup, spooned and levelled. How we calculate