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28g Cocoa Powder in Cups

28 grams of cocoa powder is about ⅓ cup — 86g per US cup. Most cocoa amounts are this size — a few tablespoons for a mug cake, a hot chocolate or a dusting.

28 g of cocoa powder is

about ⅓ cup

0.33 US cups · 5.21 tbsp · 77 ml · 86 g per cup

To measure it · spoon and level

¼ cup+1 tbsp+½ tsp

Rest of the recipe in grams? Paste it and every line comes back in cups. Free, no sign-in.

Measuring by hand? That is ¼ cup + 1 tablespoon + ½ teaspoon. It is about 11% of a 250 g tin of cocoa.

Cocoa powder clumps in the tin and compacts under its own weight. Sift or whisk it, then spoon it into the cup without tapping.

28g of cocoa powder vs other ingredients

Ingredient28g in cupsPer cup
Cocoa Powderabout ⅓ cup86 g
All-Purpose Flourabout 3½ tbsp125 g
Granulated Sugar2 tbsp + ¾ tsp200 g
Butter2 tbsp227 g

See all 28g conversions on the 28 grams to cups chart.

Another ingredient or amount

Nearby cocoa powder amounts

GramsCupsTablespoons
10 g5½ tsp1.9 tbsp
15 g2 tbsp + 2¼ tsp2.8 tbsp
20 g3 tbsp + 2¼ tsp3.7 tbsp
25 g¼ cup + 2 tsp4.7 tbsp
30 gabout ⅓ cup5.6 tbsp
32 g6 tbsp6 tbsp
35 g¼ cup + 2½ tbsp6.5 tbsp
40 g⅓ cup + 2 tbsp7.4 tbsp

Full ladder on the cocoa powder grams to cups chart.

Questions

How many cups is 28g of cocoa powder?

28 grams of cocoa powder is about ⅓ cup. In kitchen measures that is ¼ cup + 1 tablespoon + ½ teaspoon, worked out from 86 grams per US cup.

How many grams are in 1 cup of cocoa powder?

One US cup of cocoa powder weighs about 86 grams, one tablespoon about 5.38 grams, and one teaspoon about 1.79 grams.

How do I measure 28g of cocoa powder without a scale?

Use ¼ cup + 1 tablespoon + ½ teaspoon. Cocoa powder clumps in the tin and compacts under its own weight. Sift or whisk it, then spoon it into the cup without tapping.

Is it better to weigh cocoa powder or measure it in cups?

Weighing is more accurate, especially in baking, because it removes the variation in how the cocoa powder is packed into the cup. Without a scale, use the cup figure above and measure the same way throughout the recipe.

Weights are per US cup, spooned and levelled. How we calculate

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