275g Butter in Cups

275 grams of butter is about 1¼ cups — 227g per US cup. This is the range most cookie, cake and pastry recipes use, and it lands close to whole sticks or half a European block.

275 g of butter is

about 1¼ cups

1.21 US cups · 19.4 tbsp · 287 ml · 227 g per cup

Amount in grams

To measure it · cut from the stick, or press in and level

1 cup+3 tbsp+1 tsp

Rest of the recipe in grams? Paste it and every line comes back in cups. Free, no sign-in.

Measuring by hand? That is 1 cup + 3 tablespoons + 1 teaspoon. It is about 2½ US sticks of butter (113 g each).

US butter wrappers are printed with tablespoon and stick marks, so cutting to the wrapper is usually more accurate than pressing butter into a cup.

275g of butter vs other ingredients

Ingredient	275g in cups	Per cup
Butter	about 1¼ cups	227 g
All-Purpose Flour	about 2¼ cups	125 g
Granulated Sugar	1¼ cups + 2 tbsp	200 g
Water	1 cup + 2½ tbsp	236 g

See all 275g conversions on the 275 grams to cups chart.

Another ingredient or amount

Nearby butter amounts

Grams	Cups	Tablespoons
250 g	1 cup + 1½ tbsp	17.6 tbsp
255 g	1 cup + 2 tbsp	18 tbsp
260 g	1 cup + 2½ tbsp	18.3 tbsp
270 g	1 cup + 3 tbsp	19 tbsp
280 g	1¼ cups	19.8 tbsp
300 g	1⅓ cups	21.2 tbsp
320 g	1⅓ cups + 1 tbsp	22.6 tbsp
340 g	1½ cups	24 tbsp

Full ladder on the butter grams to cups chart.

Questions

How many cups is 275g of butter?

275 grams of butter is about 1¼ cups. In kitchen measures that is 1 cup + 3 tablespoons + 1 teaspoon, worked out from 227 grams per US cup.

How many grams are in 1 cup of butter?

One US cup of butter weighs about 227 grams, one tablespoon about 14.18 grams, and one teaspoon about 4.73 grams.

How do I measure 275g of butter without a scale?

Use 1 cup + 3 tablespoons + 1 teaspoon. US butter wrappers are printed with tablespoon and stick marks, so cutting to the wrapper is usually more accurate than pressing butter into a cup.

Is it better to weigh butter or measure it in cups?

Weighing is more accurate, especially in baking, because it removes the variation in how the butter is packed into the cup. Without a scale, use the cup figure above and measure the same way throughout the recipe.

Weights are per US cup, cut from the stick or pressed in and levelled. How we calculate