112g Bread Flour in Cups

112 grams of bread flour is ¾ cup + 2 tbsp — 127g per US cup. This is a single small loaf, a pizza base or a batch of rolls, where the hydration percentage is set against exactly this flour weight.

112 g of bread flour is

¾ cup + 2 tbsp

0.88 US cups · 14.1 tbsp · 209 ml · 127 g per cup

Amount in grams

To measure it · spoon and level

½ + ¼ cup+2 tbsp

Rest of the recipe in grams? Paste it and every line comes back in cups. Free, no sign-in.

Measuring by hand? That is 14 tablespoons + ¼ teaspoon. It is about 11% of a 1 kg bag of bread flour.

Bread flour measures almost the same as all-purpose by volume, but dough hydration is calculated against the flour weight, so weigh it if you can.

112g of bread flour vs other ingredients

Ingredient	112g in cups	Per cup
Bread Flour	¾ cup + 2 tbsp	127 g
All-Purpose Flour	¾ cup + 2½ tbsp	125 g
Granulated Sugar	½ cup + 1 tbsp	200 g
Butter	½ cup	227 g

See all 112g conversions on the 112 grams to cups chart.

Another ingredient or amount

Nearby bread flour amounts

Grams	Cups	Tablespoons
85g	⅔ cup	10.7 tbsp
90g	⅔ cup + 2 tsp	11.3 tbsp
100g	about ¾ cup	12.6 tbsp
110g	¾ cup + 2 tbsp	13.9 tbsp
113g	¾ cup + 2 tbsp	14.2 tbsp
115g	¾ cup + 2½ tbsp	14.5 tbsp
120g	¾ cup + 3 tbsp	15.1 tbsp
125g	1 cup	15.7 tbsp

Full ladder on the bread flour grams to cups chart.

Questions

How many cups is 112g of bread flour?

112 grams of bread flour is ¾ cup + 2 tbsp. In kitchen measures that is 14 tablespoons + ¼ teaspoon, worked out from 127 grams per US cup.

How many grams are in 1 cup of bread flour?

One US cup of bread flour weighs about 127 grams, one tablespoon about 7.94 grams, and one teaspoon about 2.65 grams.

How do I measure 112g of bread flour without a scale?

Use 14 tablespoons + ¼ teaspoon. Bread flour measures almost the same as all-purpose by volume, but dough hydration is calculated against the flour weight, so weigh it if you can.

Is it better to weigh bread flour or measure it in cups?

Weighing is more accurate, especially in baking, because it removes the variation in how the bread flour is packed into the cup. Without a scale, use the cup figure above and measure the same way throughout the recipe.

Weights are per US cup, spooned and levelled. How we calculate