900g Sugar in Cups
900 grams of granulated sugar is 4½ cups — 200g per US cup. Large sugar weights show up in jam, syrup, meringue and batch baking, where the sugar-to-fruit or sugar-to-egg-white ratio matters more than the volume.
900 g of granulated sugar is
4½ cups
4.5 US cups · 72 tbsp · 1065 ml · 200 g per cup
To measure it · spoon and level
4½ cups
Measuring by hand? That is 4½ cups. It is about 90% of a 1 kg bag of sugar.
Granulated sugar barely compresses, so scooping and levelling is reliable — it is one of the few dry ingredients where a cup measure is trustworthy.
900g of granulated sugar vs other ingredients
| Ingredient | 900g in cups | Per cup |
|---|---|---|
| Granulated Sugar | 4½ cups | 200 g |
| All-Purpose Flour | 7¼ cups | 125 g |
| Butter | 4 cups | 227 g |
| Water | 3¾ cups | 236 g |
See all 900g conversions on the 900 grams to cups chart.
Another ingredient or amount
Nearby granulated sugar amounts
Full ladder on the sugar grams to cups chart.
Questions
How many cups is 900g of granulated sugar?
900 grams of granulated sugar is 4½ cups, because one US cup weighs 200 grams.
How many grams are in 1 cup of granulated sugar?
One US cup of granulated sugar weighs about 200 grams, one tablespoon about 12.5 grams, and one teaspoon about 4.17 grams.
How do I measure 900g of granulated sugar without a scale?
Use 4½ cups. Granulated sugar barely compresses, so scooping and levelling is reliable — it is one of the few dry ingredients where a cup measure is trustworthy.
Is it better to weigh granulated sugar or measure it in cups?
Weighing is more accurate, especially in baking, because it removes the variation in how the granulated sugar is packed into the cup. Without a scale, use the cup figure above and measure the same way throughout the recipe.
Weights are per US cup, spooned and levelled. How we calculate
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