Skip to main content
Search ingredients

750g Flour in Cups

750 grams of all-purpose flour is 6 cups — 125g per US cup. Bread and batch amounts are where cup measuring drifts furthest: four scooped cups of flour can weigh 100 g more than four spooned cups.

750 g of all-purpose flour is

6 cups

6 US cups · 96 tbsp · 1420 ml · 125 g per cup

To measure it · spoon and level

6 cups

Rest of the recipe in grams? Paste it and every line comes back in cups. Free, no sign-in.

Measuring by hand? That is 6 cups. It is about 150% of a 500 g bag of flour.

Fluff the flour, spoon it into the cup, and level the top. Pushing the cup into the bag compacts it and can pack 30% more flour into the same "1 cup".

750g of all-purpose flour vs other ingredients

Ingredient750g in cupsPer cup
All-Purpose Flour6 cups125 g
Granulated Sugar3¾ cups200 g
Butter3⅓ cups227 g
Waterabout 3¼ cups236 g

See all 750g conversions on the 750 grams to cups chart.

Another ingredient or amount

Nearby all-purpose flour amounts

GramsCupsTablespoons
560 g4½ cups71.7 tbsp
600 g4¾ cups76.8 tbsp
650 g5¼ cups83.2 tbsp
700 g5⅔ cups89.6 tbsp
800 g6⅓ cups102.4 tbsp
900 g7¼ cups115.2 tbsp
1000 g8 cups128 tbsp

Full ladder on the flour grams to cups chart.

Questions

How many cups is 750g of all-purpose flour?

750 grams of all-purpose flour is 6 cups, because one US cup weighs 125 grams.

How many grams are in 1 cup of all-purpose flour?

One US cup of all-purpose flour weighs about 125 grams, one tablespoon about 7.81 grams, and one teaspoon about 2.6 grams.

How do I measure 750g of all-purpose flour without a scale?

Use 6 cups. Fluff the flour, spoon it into the cup, and level the top. Pushing the cup into the bag compacts it and can pack 30% more flour into the same "1 cup".

Is it better to weigh all-purpose flour or measure it in cups?

Weighing is more accurate, especially in baking, because it removes the variation in how the all-purpose flour is packed into the cup. Without a scale, use the cup figure above and measure the same way throughout the recipe.

Weights are per US cup, spooned and levelled. How we calculate

Related tools