50 ml to Tablespoons
50 ml is 3 tablespoons + 1 teaspoon (3.38 US tablespoons, or 10.1 teaspoons). In 15 ml metric tablespoons it is 3⅓; in 20 ml Australian ones, 2½.
50 ml is
3⅜ tbsp
3.38 US tbsp · 10.1 tsp
To measure 50 ml
3 tbsp+1 tsp
What 50 ml weighs
| Ingredient | Grams | Ounces |
|---|---|---|
| Water | 50 g | 1.8 oz |
| Milk | 52 g | 1.8 oz |
| All-Purpose Flour | 26 g | 0.9 oz |
| Granulated Sugar | 42 g | 1.5 oz |
| Vegetable Oil | 46 g | 1.6 oz |
US cups, filled level (dry ingredients spooned in); weights reviewed August 15, 2026. Every ingredient’s weight per cup · How we calculate
Nearby amounts
Every amount, with a converter: ml to tablespoon chart.
Same amount in other units
Questions
How many tablespoons is 50 ml?
50 ml is 3 tablespoons + 1 teaspoon (3.38 US tablespoons, or 10.1 teaspoons). In 15 ml metric tablespoons it is 3⅓; in 20 ml Australian ones, 2½.
How do I measure 50 ml with cups and spoons?
Use 3 tbsp + 1 tsp. Level each cup and spoon with a knife.
How much does 50 ml weigh?
It depends on what fills it: 50 ml of water weighs 50 g, of all-purpose flour 26 g and of granulated sugar 42 g.