20 ml to Tablespoons
20 ml is 1 tablespoon + 1 teaspoon (1.35 US tablespoons, or 4.06 teaspoons). In 15 ml metric tablespoons it is 1⅓; in 20 ml Australian ones, 1.
20 ml is
1⅓ tbsp
1.35 US tbsp · 4.06 tsp
To measure 20 ml
1 tbsp+1 tsp
What 20 ml weighs
| Ingredient | Grams | Ounces |
|---|---|---|
| Water | 20 g | 0.7 oz |
| Milk | 21 g | 0.7 oz |
| All-Purpose Flour | 11 g | 0.4 oz |
| Granulated Sugar | 17 g | 0.6 oz |
| Vegetable Oil | 18 g | 0.6 oz |
US cups, filled level (dry ingredients spooned in); weights reviewed August 15, 2026. Every ingredient’s weight per cup · How we calculate
Nearby amounts
Every amount, with a converter: ml to tablespoon chart.
Same amount in other units
Questions
How many tablespoons is 20 ml?
20 ml is 1 tablespoon + 1 teaspoon (1.35 US tablespoons, or 4.06 teaspoons). In 15 ml metric tablespoons it is 1⅓; in 20 ml Australian ones, 1.
How do I measure 20 ml with cups and spoons?
Use 1 tbsp + 1 tsp. Level each cup and spoon with a knife.
How much does 20 ml weigh?
It depends on what fills it: 20 ml of water weighs 20 g, of all-purpose flour 11 g and of granulated sugar 17 g.