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5g Baking Soda in Cups

5 grams of baking soda is ⅞ tsp 288g per US cup. A normal recipe dose: half a teaspoon to a teaspoon, weighed here to the gram because a heaped spoon can leave a soapy aftertaste.

How many cups is 5g of baking soda?

5 grams of baking soda equals:

0.02
approximate cups
0.02
decimal cups
0.28
tablespoons
288g
per cup

Measuring by hand? That is ¾ teaspoon.

Baking soda is roughly four times stronger than baking powder, so measure it in level teaspoons and never substitute one for the other by volume.

Converter

Grams to Cups Converter

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Baking SodaDry Goods
288g per cup
grams

5 grams of Baking Soda is about 0.02 cups, using a 236.588 millilitre cup at 288 grams per cup.

Reading

0.02
cups
¼½¾1
cups
0.02
tbsp
0.3
tsp
0.8
About 0.3 tablespoons or 0.8 teaspoons (approximate)
Measured out: ¾ teaspoon
1 cup (236.588ml) = 288g

See 5g baking soda to cups →

US customary cup (236.588ml) · 288g per cup

Dedicated conversion guides use the default US customary cup.

Applies to this page only — the database value (288g per US cup) is unchanged.

Quick conversions:

5g of baking soda vs other ingredients

Grams measure weight and cups measure volume, so the same 5 grams fills a different amount of cup for every ingredient:

Ingredient5g in cupsg per cup
Baking Soda⅞ tsp288
All-Purpose Flour⅝ tbsp125
Granulated Sugar1¼ tsp200
Butter1 tsp227

Browse every charted amount in the grams to cups directory.

Nearby baking soda amounts

Grams of baking sodaCupsTablespoons
10g0.03 cups0.56 tbsp
15g0.05 cups0.83 tbsp
25g⅛ cup1.39 tbsp

Full ladder on the baking soda grams to cups chart.

Common questions

Frequently Asked Questions

How many cups is 5g of baking soda?

5 grams of baking soda is ⅞ tsp, because one US cup weighs 288 grams.

How many grams are in 1 cup of baking soda?

One US cup of baking soda weighs about 288 grams, one tablespoon about 18 grams, and one teaspoon about 6 grams. This page divides 5 grams by that cup weight.

Is 5g of baking soda the same as 5g of all-purpose flour?

No. 5g of baking soda is ⅞ tsp, while 5g of all-purpose flour is ⅝ tbsp. Same weight on the scale, different volume in the cup, because the two have different densities.

How do I measure 5g of baking soda without a scale?

Use ¾ teaspoon. Baking soda is roughly four times stronger than baking powder, so measure it in level teaspoons and never substitute one for the other by volume.

Is it better to weigh baking soda or measure it in cups?

Weighing is more accurate, especially in baking, because it removes the variation in how the baking soda is packed into the cup. If you have no scale, use the cup figure above and keep your measuring method consistent across the whole recipe.