400g Yogurt in Cups

400 grams of yogurt is about 1⅔ cups — 245g per US cup. Marinades, cakes and breakfast portions sit here. Yogurt is close to milk in density, so a cup weighs about 245 g.

400 g of yogurt is

about 1⅔ cups

1.63 US cups · 26.1 tbsp · 386 ml · 245 g per cup

Amount in grams

To measure it · press in and level

1½ cups+2 tbsp

Rest of the recipe in grams? Paste it and every line comes back in cups. Free, no sign-in.

Measuring by hand? That is 1½ cups + 2 tablespoons. It is about 80% of a 500 g tub of yogurt.

Yogurt traps air pockets when spooned into a cup. Press it in and level the top, or weigh it straight into the bowl.

400g of yogurt vs other ingredients

Ingredient	400g in cups	Per cup
Yogurt	about 1⅔ cups	245 g
All-Purpose Flour	3¼ cups	125 g
Granulated Sugar	2 cups	200 g
Butter	1¾ cups	227 g

See all 400g conversions on the 400 grams to cups chart.

Another ingredient or amount

Nearby yogurt amounts

Grams	Cups	Tablespoons
350 g	1⅓ cups + 1½ tbsp	22.9 tbsp
360 g	about 1½ cups	23.5 tbsp
375 g	1½ cups	24.5 tbsp
390 g	1½ cups + 1½ tbsp	25.5 tbsp
410 g	1⅔ cups	26.8 tbsp
420 g	about 1¾ cups	27.4 tbsp
425 g	1¾ cups	27.8 tbsp
450 g	1¾ cups + 1½ tbsp	29.4 tbsp

Full ladder on the yogurt grams to cups chart.

Questions

How many cups is 400g of yogurt?

400 grams of yogurt is about 1⅔ cups. In kitchen measures that is 1½ cups + 2 tablespoons, worked out from 245 grams per US cup.

How many grams are in 1 cup of yogurt?

One US cup of yogurt weighs about 245 grams, one tablespoon about 15.31 grams, and one teaspoon about 5.1 grams.

How do I measure 400g of yogurt without a scale?

Use 1½ cups + 2 tablespoons. Yogurt traps air pockets when spooned into a cup. Press it in and level the top, or weigh it straight into the bowl.

Is it better to weigh yogurt or measure it in cups?

Weighing is more accurate, especially in baking, because it removes the variation in how the yogurt is packed into the cup. Without a scale, use the cup figure above and measure the same way throughout the recipe.

Weights are per US cup, pressed in and levelled. How we calculate