125g Cake Flour in Cups
125 grams of cake flour is 1 cup + 1½ tbsp — 114g per US cup. Sponge and chiffon cakes sit here, where the lower protein content is the entire point of using cake flour.
125 g of cake flour is
1 cup + 1½ tbsp
1.1 US cups · 17.5 tbsp · 259 ml · 114 g per cup
To measure it · spoon and level
1 cup+1½ tbsp
Measuring by hand? That is 1 cup + 1½ tablespoons.
Cake flour is milled finer than all-purpose, so the same weight fills more cup volume. Sift it before measuring by cups.
125g of cake flour vs other ingredients
| Ingredient | 125g in cups | Per cup |
|---|---|---|
| Cake Flour | 1 cup + 1½ tbsp | 114 g |
| All-Purpose Flour | 1 cup | 125 g |
| Granulated Sugar | ½ cup + 2 tbsp | 200 g |
| Butter | about ½ cup + 1 tbsp | 227 g |
See all 125g conversions on the 125 grams to cups chart.
Another ingredient or amount
Nearby cake flour amounts
Full ladder on the cake flour grams to cups chart.
Questions
How many cups is 125g of cake flour?
125 grams of cake flour is 1 cup + 1½ tbsp, because one US cup weighs 114 grams.
How many grams are in 1 cup of cake flour?
One US cup of cake flour weighs about 114 grams, one tablespoon about 7.13 grams, and one teaspoon about 2.38 grams.
How do I measure 125g of cake flour without a scale?
Use 1 cup + 1½ tablespoons. Cake flour is milled finer than all-purpose, so the same weight fills more cup volume. Sift it before measuring by cups.
Is it better to weigh cake flour or measure it in cups?
Weighing is more accurate, especially in baking, because it removes the variation in how the cake flour is packed into the cup. Without a scale, use the cup figure above and measure the same way throughout the recipe.
Weights are per US cup, spooned and levelled. How we calculate
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