How Many Tablespoons in 2/3 Cup?
⅔ US cup is 10 tablespoons + 2 teaspoons (10⅔ tablespoons, 32 teaspoons, 158 ml).
⅔ cup is
10⅔ tbsp
32 tsp · 158 ml
What ⅔ cup weighs
| Ingredient | Grams | Ounces |
|---|---|---|
| Water | 157 g | 5.5 oz |
| Milk | 163 g | 5.7 oz |
| All-Purpose Flour | 83 g | 2.9 oz |
| Granulated Sugar | 133 g | 4.7 oz |
| Vegetable Oil | 145 g | 5.1 oz |
US cups, filled level (dry ingredients spooned in); weights reviewed August 15, 2026. Every ingredient’s weight per cup · How we calculate
Nearby amounts
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Same amount in other units
Questions
How many tablespoons is ⅔ cup?
⅔ US cup is 10 tablespoons + 2 teaspoons (10⅔ tablespoons, 32 teaspoons, 158 ml).
How do you work out the tablespoons in ⅔ cup?
A US cup holds 16 tablespoons, so multiply: ⅔ × 16 = 10⅔ tablespoons. A tablespoon is 3 teaspoons, so the leftover ⅔ tablespoon is 2 teaspoons: measure 10 tablespoons + 2 teaspoons.
How much does ⅔ cup weigh?
It depends on what fills it: ⅔ cup of water weighs 157 g, of all-purpose flour 83 g and of granulated sugar 133 g.