10 Tablespoons to Cups
10 tbsp is ⅝ cup: ½ cup + 2 tbsp, or 148 ml. In metric cups (250 ml) it is about ⅝ cup.
10 tbsp is
⅝ cup
0.63 US cups · about ⅝ cup in metric cups · 148 ml
To measure 10 tbsp
½ cup+2 tbsp
What 10 tbsp weighs
| Ingredient | Grams | Ounces |
|---|---|---|
| Water | 148 g | 5.2 oz |
| Milk | 153 g | 5.4 oz |
| All-Purpose Flour | 78 g | 2.8 oz |
| Granulated Sugar | 125 g | 4.4 oz |
| Vegetable Oil | 136 g | 4.8 oz |
US cups, spooned and levelled; weights reviewed August 15, 2026. Every ingredient’s weight per cup · How we calculate
Nearby amounts
Every amount, with a converter: tablespoons to cups chart.
Questions
How many cups is 10 tbsp?
10 tbsp is ⅝ cup: ½ cup + 2 tbsp, or 148 ml. In metric cups (250 ml) it is about ⅝ cup.
How do I measure 10 tbsp with cups and spoons?
Use ½ cup + 2 tbsp. Level each cup and spoon with a knife.
How much does 10 tbsp weigh?
It depends on what fills it: 10 tbsp of water weighs 148 g, of all-purpose flour 78 g and of granulated sugar 125 g.